
This flavorful and easy recipe is a must-try for any pasta lover. The tender chicken is cooked to perfection and paired with a fresh and zesty tomato bruschetta sauce, while the pasta adds a hearty and comforting element to the dish.
Quick Info
⏱️ 40 min • 🍽️ 6 servings • ⭐ 94%
Nutrition
346 cal • 36g protein • 24g carbs • 13g fat
Tags
[Healthy] • [Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [Meal]
Ingredients
- 1 tablespoon vegetable oil
- 1 pound boneless skinless chicken breast, cut into 1-inch chunks
- 1 package Tasty™ Savoury Seasoning Mix, divided
- 1 small yellow onion, chopped
- 4 cups chicken stock
- 1 cup cherry tomatoes, halved or 1 (14.5 ounce) can petite diced tomatoes, undrained
- 8 ounces. uncooked pasta, such as penne, fusilli or bow-tie
- 1 cup bite-size mozzarella cheese balls or shredded mozzarella
Instructions Preview
- Heat the oil in large high sided skillet o…
- Add the onion to the skillet and cook for …
- Add the stock, tomatoes and remaining seas…
…and 2 more steps
Recipe by: Gwenaelle Le Cochennec • From: Tasty





