Panna cotta is one of the easiest desserts to make, but you wouldn’t know by how elegant it sounds (and tastes!). We took it a step further by making a layered panna cotta with two flavors and a fancy design.

Quick Info

⏱️ 280 min • 🍽️ 4 servings • ⭐ 88%

Nutrition

336 cal • 4g protein • 31g carbs • 22g fat

Tags

[Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Desserts] • [Low-Calorie] • [High-Protein] • [Low-Sugar]

Ingredients

• 1 tablespoon water
• 1½ teaspoons gelatin
• 2 cups half and half
• ¼ cup sugar
• 1 pound frozen strawberries, thawed
• ¼ cup sugar
• ½ cup plus 2 tablespoons water
• 1 ¼-ounce packet of gelatin
• Fresh mint leaves, for garnish (optional)

Instructions Preview

1. Make the panna cotta layer: Add the water …
2. In a small saucepan, combine half and half…
3. Strain the panna cotta mixture through a f…

…and 12 more steps

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Recipe by: Katie Aubin, Kelly Paige • From: Tasty