Quick Info

⏱️ 20 min • 🍽️ 4 servings • ⭐ 95%

Nutrition

800 cal • 58g protein • 73g carbs • 39g fat

Tags

[Gluten-Free] • [Healthy] • [Under 30 Minutes] • [Dinner] • [Pescatarian] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 1 pound large shrimp, peeled and deveined
• 2 tablespoons McCormick® Salt Free Garlic and Herb seasoning
• 2 tablespoons unsalted butter
• 1 pound thin asparagus, cut into 1-inch pieces
• 1 cup heavy cream
• ½ cup grated Parmesan cheese
• 1 pound chickpea spaghetti, cooked according to package instructions

Instructions Preview

1. In a large bowl, toss the shrimp with the …
2. Melt the butter in a large skillet over me…
3. Stir in the heavy cream and Parmesan. Cook…

…and 2 more steps

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Recipe by: McCormick • From: Tasty