60-Minute Apple Pie

60-Minute Apple Pie

60-Minute Apple Pie

With a little help from store-bought pie dough, this quintessential apple pie takes only 1 hour to make (including baking time!). We gave it an upgrade by creating a beautiful lattice decoration on top and garnishing with raw sugar for added texture.

Quick Info

⏱️ 60 min • 🍽️ 6 servings • ⭐ 95%

Nutrition

336 cal • 3g protein • 51g carbs • 14g fat

Tags

[North American] • [Dairy-Free] • [Vegetarian] • [Easy] • [Desserts] • [Snacks] • [Indigenous] • [Under 1 Hour]

Ingredients

  • 1½ pounds Golden Delicious apples
  • 1½ pounds Gala apples
  • ¾ cup brown sugar
  • Juice of ½ lemon
  • 2 tablespoons cornstarch
  • 1 ½ teaspoons cinnamon
  • ¼ teaspoon nutmeg
  • ½ teaspoon kosher salt
  • All-purpose flour, for dusting
  • 2 store-bought pie dough rounds, divided
  • 1 large egg beaten with 1 tablespoon water
  • 1 tablespoon raw sugar

Instructions Preview

  1. Place a baking sheet in the oven, then pre…
  2. Peel the Golden Delicious and Gala apples,…
  3. Add the brown sugar, lemon juice, cornstar…

…and 8 more steps


Recipe by: Katie Aubin, Kelly Paige • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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