If you're in the mood for a flavor explosion, look no further than this Cajun turkey and gravy! The tender turkey is smothered in a spicy Cajun seasoning and served up with a rich and savory gravy.

Quick Info

⏱️ 120 min • 🍽️ 6 servings • ⭐ 80%

Nutrition

46 cal • 5g protein • 3g carbs • 1g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Dinner] • [Low-Calorie] • [High-Protein]

Ingredients

• 1 3-pound frozen Cajun-style boneless turkey breast with gravy, thawed
• Kosher salt, to taste
• Freshly ground black pepper, to taste
• 2 tablespoons olive oil
• 3 stalks of celery, cut crosswise into thirds
• ½ large yellow onion, roughly chopped
• 6 cloves garlic
• Water, as needed

Instructions Preview

1. Preheat the oven to 350°F (180°C).
2. Pat the turkey breast dry with paper towel…
3. Heat the olive oil in a large, high-walled…

…and 6 more steps

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Recipe by: Katie Aubin • From: Tasty