Savor the festive flavors of this Herbed Holiday Brisket, a tender and juicy masterpiece that'll have everyone coming back for seconds. With a delightful blend of fresh herbs and a mouthwatering sauce, this dish is sure to be the star of your gathering table.

Quick Info

⏱️ 300 min • 🍽️ 8 servings • ⭐ 77%

Nutrition

258 cal • 14g protein • 8g carbs • 18g fat

Tags

[North American] • [Dairy-Free] • [Low-Carb] • [Dinner] • [Under 1 Hour] • [Low-Calorie] • [High-Protein] • [Low-Sugar]

Ingredients

• 1 cup fresh cranberries
• 1 bunch of fresh thyme
• 1 bunch of fresh sage
• 1 bunch of fresh rosemary
• 2 garlic cloves
• 3 tablespoons olive oil
• 1 teaspoon sea salt
• ½ teaspoon freshly ground black pepper
• 1 3-pound brisket
• 1 large shallot, thinly sliced
• 1 cup beef broth
• 2 tablespoons soy sauce
• 3 tablespoons maple syrup
• ¼ cup balsamic vinegar
• ¾ teaspoon kosher salt

Instructions Preview

1. Fill a 1-quart FoodSaver Vacuum Seal Bag w…
2. To seal the bag, turn the latch on the Foo…
3. Repeat with the other bag, then place in t…

…and 12 more steps

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Recipe by: FoodSaver • From: Tasty