Say hello to these Garlicky Mashed Potatoes, a creamy and flavorful side dish that'll have everyone reaching for seconds. With a hint of garlic and a velvety texture, this dish is perfect for any occasion.

Quick Info

⏱️ 10 min • 🍽️ 2 servings • ⭐ 89%

Nutrition

376 cal • 5g protein • 46g carbs • 22g fat

Tags

[Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [Sides]

Ingredients

• 1 pound Yukon Gold potatoes, diced
• 1 cup water
• 1 teaspoon kosher salt, plus more to taste
• ½ cup heavy cream
• 3 large garlic cloves, smashed
• ¼ cup (½ stick) unsalted butter, cubed
• Freshly ground black pepper, to taste

Instructions Preview

1. Add the potatoes, water, and salt to an In…
2. Meanwhile, combine the heavy cream, garlic…
3. Use the quick release method to release th…

…and 4 more steps

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Recipe by: Nichi Hoskins • From: Tasty