Saffron Vanilla Bean Ice Cream

Saffron Vanilla Bean Ice Cream

Saffron Vanilla Bean Ice Cream

Quick Info

⏱️ 150 min • 🍽️ 5 servings • ⭐ 100%

Nutrition

1071 cal • 15g protein • 56g carbs • 52g fat

Tags

[Gluten-Free] • [Vegetarian] • [Easy] • [Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

  • 3 cups half and half
  • 1 cup heavy cream
  • 8 egg yolks
  • 9 ounces sugar
  • 1 Madagascar bourbon vanilla bean
  • ¼ teaspoon saffron

Instructions Preview

  1. Mix the half and half, heavy cream, vanill…
  2. Let the cream heat up. Meanwhile, add yolk…
  3. Next, remove the mixture of cream from the…

…and 3 more steps


Recipe by: Exotic Naturals • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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