Quick Info

⏱️ 35 min • 🍽️ 12 servings • ⭐ 81%

Nutrition

251 cal • 9g protein • 16g carbs • 16g fat

Tags

[North American] • [Low-Carb] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Snacks] • [Under 45 Minutes]

Ingredients

• 8 sheets phyllo dough
• 4 tablespoons (½ stick) unsalted butter, melted
• 1 cup shredded Cabot Habanero Cheese
• 1 cup shredded Cabot Seriously Sharp Cheddar Cheese
• 8 ounces cream cheese, softened
• 3 cloves garlic, minced (about 1 tablespoon)
• 1 teaspoon kosher salt
• 1 bunch of scallions, sliced, white and green parts separated
• 3 jalapeños, seeded and diced (about ½ cup)

Instructions Preview

1. Preheat the oven to 350°F (180°C).
2. Place a sheet of phyllo dough on a clean, …
3. Using a 4-inch round cutter, cut 6 circles…

…and 6 more steps

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Recipe by: Cabot Creamery Co-operative • From: Tasty