
Elevate your cooking game with this flavorful and versatile marinade, featuring a blend of fragrant herbs and spices perfect for marinating meats, seafood, and vegetables.
Quick Info
⏱️ 15 min • 🍽️ 1 servings
Nutrition
786 cal • 9g protein • 58g carbs • 61g fat
Tags
[Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes]
Ingredients
- 2 habanero peppers
- 1/4 medium-size onion
- 1 tbsp ginger paste
- 3 garlic cloves
- ½ celery stalk
- 2 basil petals
- 1 sprig parsley
- 1 spring cilantro
- 1 mint leaf
- 1 leek petal
- ¼ cup dried rosemary
- 1 green onion
- ¼ cup vegetable oil
- ¼ cup water
Instructions Preview
- Chop habanero, onion, ginger, garlic, cele…
- Add the dried rosemary, cooking oil and wa…
- Use the marinade for your all purpose cook…
Recipe by: Sylvia Keng Dasi • From: Tasty





