Banana Pudding Tart

Banana Pudding Tart

Banana Pudding Tart

Quick Info

⏱️ 136 min • 🍽️ 8 servings • ⭐ 100%

Nutrition

378 cal • 9g protein • 54g carbs • 15g fat

Tags

[Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

  • ¾ box Nilla Wafers (11 oz. package)
  • 5 tbsp butter, softened
  • 5 bananas, roasted
  • 1 can sweetened condensed milk
  • 1 tsp nutmeg
  • 1 tsp cinnamon
  • ¼ cup light brown sugar
  • 2 eggs
  • 3 egg yolks
  • Whipped cream or meringue (optional)

Instructions Preview

  1. Preheat the oven to 350°F.
  2. Crust: In a food processor, pulse Nilla Wa…
  3. Filling: Cover a sheet pan with parchment …

…and 1 more step


Recipe by: Tania Gordon • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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