Quick Info

⏱️ 37 min • 🍽️ 10 servings • ⭐ 100%

Nutrition

667 cal • 8g protein • 47g carbs • 50g fat

Tags

[Vegetarian] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 125 ml sunflower oil
• 2 medium eggs
• 200 g grated carrots
• 125 g brown sugar
• 175 g self raising flour (sifted)
• 3/4 tsp ground cinnamon
• 1 tsp baking soda
• 150 g unsalted butter (room temp)
• 150 g icing sugar
• 300 g full fat cream cheese (cold)
• 1 tsp vanilla extract
• Cinnamon (to taste)
• Walnuts as toppings (to taste)

Instructions Preview

1. Heat oven to 350°C and line a muffin tray …
2. Whisk together the sunflower oil and eggs.
3. Add in the grated carrots and sugar, and m…

…and 4 more steps

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Recipe by: Celina How • From: Tasty