Quick Info

⏱️ 490 min • 🍽️ 6 servings • ⭐ 100%

Nutrition

389 cal • 53g protein • 25g carbs • 7g fat

Tags

[North American] • [Gluten-Free] • [Healthy] • [Easy] • [Dinner] • [Fusion] • [Under 1 Hour] • [High-Protein]

Ingredients

• 2 lbs Chicken Breast
• 1 can Garbanzo Beans, rinsed and drained
• 1 can Black Beans, rinsed and drained
• 1 can Pinto Beans, rinsed and drained
• 1 ½ cups frozen Corn
• 1 ½ cups Salsa (divided)
• Cilantro
• Sour Cream
• Shredded Cheddar Cheese
• Salsa

Instructions Preview

1. Add beans, corn, and ¾ cup salsa to a croc…
2. Place chicken on top and cover with remain…
3. Cook on low for 6-8 hours.

…and 1 more step

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Recipe by: Lynsey Huleis • From: Tasty