
Quick Info
⏱️ 300 min • 🍽️ 12 servings • ⭐ 87%
Nutrition
191 cal • 4g protein • 28g carbs • 6g fat
Tags
[Dairy-Free] • [Healthy] • [Desserts] • [Snacks] • [Under 1 Hour] • [Low-Calorie] • [High-Protein] • [Low-Sugar]
Ingredients
- 2 cups all-purpose flour
- ⅓ cup plus 2 tablespoons Dutch-process cocoa powder, sifted
- ½ cup plus 2 tablespoons granulated sugar, divided
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon espresso powder
- ½ teaspoon kosher salt
- 2 cups Planet Oat Oatmilk
- 1 tablespoon white vinegar
- ¼ cup vegetable oil
- 2 large eggs, separated
- Nonstick cooking spray, for greasing
- 3 pints of Planet Oat® Vanilla Non-Dairy Dessert
- Melted chocolate, for drizzling or dipping
- Rainbow sprinkles, for topping
- Chopped peanuts, for topping
Instructions Preview
- Preheat the waffle iron according to the m…
- In a large bowl, whisk together the flour,…
- In a medium bowl, whisk together the Plane…
…and 10 more steps
Recipe by: Planet Oat • From: Tasty





