
This hearty one-pot taco soup is packed with ground beef, beans, corn, tomatoes, and taco seasoning. Top it off with cheese, avocado, and sour cream for a comforting and delicious meal.
Quick Info
⏱️ 65 min • 🍽️ 4 servings • ⭐ 96%
Nutrition
379 cal • 33g protein • 15g carbs • 19g fat
Tags
[North American] • [Gluten-Free] • [Easy] • [Dinner] • [Lunch] • [Fusion] • [Under 1 Hour] • [High-Protein]
Ingredients
- 1 pound ground beef
- 1 onion, sliced
- 1 green pepper, sliced
- Fresh minced garlic (about 6 of them, minced)
- 1 can (28 oz.) crushed tomatoes
- 1 can black beans (undrained)
- 1 cup corn
- ⅛ tsp black pepper
- 1 cup water
- 3 tbsp taco seasoning (or you can use 1 pack of taco seasoning)
- Sour cream
- Shredded cheddar cheese
Instructions Preview
- Brown ground beef in a pan. Drain, then ad…
- Add minced garlic to the pan and cook for …
- Add black pepper and taco seasoning to the…
…and 2 more steps
Recipe by: Denise C • From: Tasty





