Get ready to savor the flavors of this Spiced Tomato and Chickpea Flatbread, a delightful fusion of crispy flatbread and hearty chickpea-tomato topping. Perfect for sharing, this dish will have everyone coming back for seconds!

Quick Info

⏱️ 20 min • 🍽️ 4 servings • ⭐ 87%

Nutrition

611 cal • 27g protein • 113g carbs • 5g fat

Tags

[Middle Eastern] • [Healthy] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Dinner] • [Lunch]

Ingredients

• 1 pint Walmart Cherry Tomatoes, halved
• 1 large garlic clove, minced
• ½ teaspoon ground coriander
• ¼ teaspoon ground cumin
• ⅛ teaspoon cayenne pepper (optional)
• ¼ teaspoon kosher salt
• 1 tablespoon olive oil
• 1 15.5-ounce can of chickpeas, drained and rinsed
• 1 teaspoon lemon juice
• ¼ teaspoon kosher salt
• ¼ teaspoon freshly ground black pepper
• 2 green onions, white parts only, finely chopped
• 1 tablespoon chopped fresh parsley leaves
• 1 cup plain full-fat Greek yogurt
• ½ cup peeled and finely diced cucumber
• 2 tablespoons finely chopped fresh mint leaves
• 2 tablespoons finely chopped fresh parsley leaves
• ¼ teaspoon kosher salt, plus more to taste
• ¼ teaspoon freshly ground black pepper
• 4 flatbreads, warmed
• 1 teaspoon paprika
• 2 tablespoons chopped fresh parsley

Instructions Preview

1. Make the spiced tomatoes: In a medium bowl…
2. Make the smashed chickpeas: Add the chickp…
3. Make the yogurt sauce: In another medium b…

…and 2 more steps

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Recipe by: Walmart • From: Tasty