Quick Info

⏱️ 30 min • 🍽️ 4 servings • ⭐ 94%

Nutrition

391 cal • 31g protein • 36g carbs • 15g fat

Tags

[Dairy-Free] • [Healthy] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Dinner] • [Pescatarian] • [Under 45 Minutes]

Ingredients

• 1 pound Great Value™ Frozen Raw Large Peeled and Deveined Tail-Off Shrimp, defrosted, peeled, and deveined
• 2 teaspoons cornstarch
• ½ teaspoon red pepper flakes
• ¼ teaspoon kosher salt
• 3 tablespoons soy sauce, divided
• 2 tablespoons rice vinegar
• 2 tablespoons honey
• 1 tablespoon lime juice
• ¼ cup mango juice
• 2 tablespoons vegetable oil, divided
• 1 2-inch piece of fresh ginger, peeled and sliced into matchsticks
• 1 red Fresno chile, stemmed, seeded, and diced
• 6 scallions, cut into 1-inch pieces on the diagonal
• 1½ cups asparagus, ends trimmed, cut into 1-inch pieces on the diagonal
• 1 cup snow peas
• 2 tablespoons water
• 1 cup chopped Thai basil or basil leaves
• Cooked rice
• 1 red Fresno chile, thinly sliced
• ½ cup chopped roasted cashews
• Sriracha (optional)

Instructions Preview

1. In a large bowl, toss the Great Value™ Fro…
2. In a medium bowl, whisk together the remai…
3. Heat 1 tablespoon of vegetable oil in a la…

…and 5 more steps

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Recipe by: Walmart • From: Tasty