Quick Info

⏱️ 60 min • 🍽️ 8 servings • ⭐ 88%

Nutrition

939 cal • 24g protein • 47g carbs • 72g fat

Tags

[Dinner] • [Lunch] • [Fusion] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [Meal] • [North American]

Ingredients

• 1 pound Walmart Chicken Breast Tenderloins
• 1 teaspoon kosher salt, divided
• 1½ cups all-purpose flour
• ½ cup cornstarch
• ½ teaspoon baking powder
• 1 cup buttermilk
• 2 teaspoons hot sauce
• 1 large egg
• 2 cups vegetable oil, or as needed
• 2½ tablespoons cayenne pepper
• 1 tablespoon brown sugar
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 1 teaspoon freshly ground black pepper
• 8 10-inch flour tortillas
• 2 cups shredded iceberg lettuce
• 1 cup chopped bread and butter pickles
• ⅓ cup mayonnaise
• ¼ cup reserved frying oil

Instructions Preview

1. Make the fried chicken: Cut the Walmart Br…
2. In a shallow bowl, stir together flour, co…
3. Working in batches, coat the chicken in th…

…and 9 more steps

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Recipe by: Walmart • From: Tasty