
Quick Info
ā±ļø 20 min ⢠š½ļø 1 servings ⢠ā 85%
Tags
[North American] ⢠[Gluten-Free] ⢠[Easy] ⢠[Under 30 Minutes] ⢠[Breakfast] ⢠[Brunch] ⢠[Under 45 Minutes] ⢠[Under 1 Hour]
Ingredients
- 2 eggs
- 1 egg white
- ā cup of milk
- Salt
- Pepper
- ā cup shredded cheddar cheese
- 3 strips of bacon, cut
Instructions Preview
- In a bowl, whisk together eggs, egg white,…
- Pour into a lightly-greased pan on low hea…
- Once cooked thoroughly, fold over and serv…
Recipe by: Carol Barr ⢠From: Tasty





