Quick Info

⏱️ 15 min • 🍽️ 8 servings • ⭐ 94%

Nutrition

144 cal • 5g protein • 15g carbs • 6g fat

Tags

[Low-Carb] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Breakfast] • [Brunch] • [Desserts]

Ingredients

• 1 ½ cups milk
• 1 cup flour
• 4 eggs
• 2 tbsp butter
• ½ tsp salt

Instructions Preview

1. Blend all ingredients together in a blende…
2. Pour batter into a nonstick, greased pan o…
3. Top as desired and serve.

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Recipe by: Nikhil Shrivastava • From: Tasty