Made with store-bought puff pastry, these have all the glitz and glamour of a flaky, crunchy, decadent croissant donut without any of the hassle!

Quick Info

⏱️ 105 min • 🍽️ 12 servings • ⭐ 86%

Nutrition

177 cal • 2g protein • 20g carbs • 10g fat

Tags

[North American] • [Vegetarian] • [5 Ingredients or Less] • [Breakfast] • [Brunch] • [Desserts] • [Snacks] • [European]

Ingredients

• All-purpose flour, for dusting
• 2 17.3-ounce packages (4 sheets) of frozen puff pastry, thawed
• 1 large egg, beaten
• 1 cup canned vanilla frosting
• 1 tablespoon whole milk

Instructions Preview

1. Line a baking sheet with parchment paper.
2. Lay a puff pastry sheet flat on a lightly …
3. Preheat the air fryer to 350°F (180°C) for…

…and 4 more steps

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Recipe by: Aleya Zenieris, Codii Lopez • From: Tasty