Quick Info

⏱️ 15 min • 🍽️ 1 servings • ⭐ 43%

Nutrition

288 cal • 19g protein • 8g carbs • 19g fat

Tags

[Gluten-Free] • [Low-Carb] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Breakfast] • [Desserts]

Ingredients

• 3 eggs
• 1 tsp butter
• 1 tsp canola oil
• 3 strawberries
• 1 pinch sugar

Instructions Preview

1. Crack eggs into a bowl and mix
2. In a saute pan on medium-heat, add butter …
3. Quickly fold and remove when eggs are half…

…and 2 more steps

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Recipe by: Teddy Blum • From: Tasty