
Indulge in the delightful fusion of cardamom and pistachio with these scrumptious sugar cookies. Perfect for any occasion, these treats will have your taste buds dancing with joy!
Quick Info
⏱️ 134 min • 🍽️ 48 servings • ⭐ 100%
Nutrition
65 cal • 1g protein • 13g carbs • 1g fat
Tags
[Low-Carb] • [Vegetarian] • [Easy] • [Desserts] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [Low-Calorie]
Ingredients
- 2¼ cups all-purpose flour, plus more for dusting
- 1 teaspoon ground cardamom
- ½ teaspoon fine sea salt
- ¾ cup granulated sugar
- ½ cup shelled pistachios, plus ¼ cup, very finely chopped
- 1 cup (2 sticks) unsalted butter, room temperature
- 1 large egg
- 1 teaspoon vanilla extract
- 2¾ cups powdered sugar
- ¼ cup whole milk
- Dried rose petals, for garnish (optional)
Instructions Preview
- In a medium bowl, combine the flour, carda…
- In a food processor, combine the granulate…
- Add the butter to the stand mixer bowl and…
…and 7 more steps





