Shawarma nachos are a fun Middle Eastern twist on the classic. Juicy chicken shawarma seasoned with warm Middle Eastern spices, crispy pita chips, and a creamy tahini yogurt sauce make the perfect combination. Top it off with fresh vegetables for crunch and dig in!

Quick Info

⏱️ 175 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

126 cal • 4g protein • 17g carbs • 5g fat

Tags

[Middle Eastern] • [Healthy] • [Low-Carb] • [Appetizers] • [Dinner] • [Lunch] • [Sides] • [Snacks]

Ingredients

• 400 grams boneless, skinless chicken thighs
• Juice of 1 lemon (about 2 tablespoons)
• 1 teaspoon chili powder
• 2 teaspoons smoked paprika
• 2 teaspoons ground cumin
• 2 garlic cloves, minced
• ½ teaspoon freshly ground black pepper
• ½ teaspoon ground cinnamon
• ½ teaspoon kosher salt
• 2 tablespoons olive oil
• 3 large pitas
• 2 tablespoons olive oil
• ½ teaspoon paprika
• 2 teaspoons dried oregano
• ⅓ cup Greek yogurt
• 3 teaspoons tahini
• ½ teaspoon kosher salt
• ½ teaspoon freshly ground black pepper
• Juice of ½ lemon (about 1 tablespoon)
• 2 tablespoons water, if needed
• Chopped cucumber
• Chopped Lettuce
• Chopped tomatoes
• Sliced red onion

Instructions Preview

1. Marinate the chicken: Thinly slice the chi…
2. In a small bowl, combine the lemon juice, …
3. Pour the marinade over the chicken and tos…

…and 7 more steps

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