Thai tea milk tea meets Taiwanese street food.

Quick Info

⏱️ 40 min • 🍽️ 7 servings • ⭐ 81%

Nutrition

356 cal • 14g protein • 53g carbs • 9g fat

Tags

[Easy] • [Breakfast] • [Desserts] • [Snacks] • [Fusion] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 1½ cups whole milk
• 2 Thai tea bags
• 3 large egg yolks, room temperature
• ¼ cup granulated sugar
• ¼ cup sweetened condensed milk
• 1 tablespoon cornstarch
• 3 large eggs, cold, whites and yolks separated
• 2 tablespoons granulated sugar
• ¼ teaspoon kosher salt
• 1 cup whole milk
• ¼ cup (½ stick) unsalted butter, melted
• 1½ cups cake flour
• ½ teaspoon baking powder
• Nonstick cooking spray, for greasing
• 2 tablespoons black sesame seeds
• 7 ounces cooked [Boba Pearls] (https://tasty.co/recipe/boba-milk-tea), or store-bought
• Wheel cake pan

Instructions Preview

1. Make the Thai tea custard: Add the milk an…
2. In a medium bowl, whisk together the egg y…
3. While whisking constantly so the eggs do n…

…and 9 more steps

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Recipe by: Tikeyah Whittle, Tiffany Senin • From: Tasty