
There’s no need to drive over to McDonald’s for a late night snack–just make your favorite chicken nuggets at home with this copycat recipe.
Quick Info
⏱️ 56 min • 🍽️ 4 servings • ⭐ 74%
Nutrition
457 cal • 31g protein • 34g carbs • 21g fat
Tags
[North American] • [Dairy-Free] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Under 1 Hour] • [High-Protein]
Ingredients
- 1 pound ground chicken
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- ¼ teaspoon cayenne
- Vegetable oil, for frying
- 1 cup all-purpose flour
- ¼ cup plus 1 tablespoon cornstarch
- 2 teaspoons kosher salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon garlic powder
- ¼ teaspoon paprika
- ¼ teaspoon cayenne
- 1 large egg
- 1⅓ cups soda water
- Dipping sauces of choice, for serving
Instructions Preview
- Line a baking sheet with parchment paper.
- In a medium bowl, combine the ground chick…
- Scoop the chicken mixture into 1-inch ball…
…and 6 more steps
Recipe by: Bella Lopez • From: Tasty





