Quick Info

⏱️ 95 min • 🍽️ 4 servings • ⭐ 85%

Nutrition

407 cal • 7g protein • 83g carbs • 4g fat

Tags

[Vegetarian] • [Desserts] • [Under 1 Hour] • [Low-Fat] • [High-Fiber]

Ingredients

• 3 cups of cooked and mashed sweet potatoes
• 2 eggs, well beaten
• ⅓ stick of butter
• ½ cup of sugar
• ½ of milk (add more if needed to soften)
• 1 tbsp vanilla extract
• ½ cup brown sugar
• ⅓ stick of butter, melted
• ⅓ cup flour
• 1 cup chopped pecans
• Mini marshmallows (preference amount)

Instructions Preview

1. Mix mashed sweet potatoes, eggs, ⅓ stick o…
2. Transfer to a shallow baking dish.
3. Melt brown sugar and ⅓ stick of butter on …

…and 5 more steps

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Recipe by: Victoria Roddey • From: Tasty