Quick Info

⏱️ 60 min • 🍽️ 4 servings • ⭐ 100%

Nutrition

806 cal • 44g protein • 52g carbs • 48g fat

Tags

[Dinner] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [Meal]

Ingredients

• 1 pound ground beef
• 1 large egg, beaten
• 1 cup Italian bread crumbs
• ⅓ cup whole milk
• 2 tablespoons Campbell’s® FlavorUp! Rich Garlic & Herb Cooking Concentrate
• ½ cup plus 2 tablespoons shredded Parmesan cheese, divided
• 1 28-ounce can of crushed tomatoes
• 4 tablespoons (½ stick) unsalted butter
• ½ cup small diced white onion
• 2½ tablespoons Campbell’s® FlavorUp! Rich Garlic & Herb Cooking Concentrate
• ½ cup heavy cream
• 10 fresh basil leaves, chopped

Instructions Preview

1. Make the meatballs: Preheat the oven to 40…
2. In a medium bowl, combine the ground beef,…
3. Roll the beef mixture into 2-inch (5 cm) b…

…and 5 more steps

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Recipe by: Campbell's • From: Tasty