
Think of this salted caramel apple bark as a deconstructed candy apple. Layers of chocolate, pretzels, salted caramel, apple, and more chocolate make this the perfect sweet and salty treat for your fall gatherings.
Quick Info
⏱️ 40 min • 🍽️ 4 servings • ⭐ 84%
Nutrition
893 cal • 7g protein • 121g carbs • 50g fat
Tags
[Vegetarian] • [Desserts] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber]
Ingredients
- 1 cup sugar
- ¼ cup cold water
- ¾ cup heavy cream, room temperature
- 2 tablespoons unsalted butter
- 1¼ teaspoons kosher salt
- 12½ ounces semisweet (48%) chocolate
- 2 cups salted pretzels
- 1 large Granny Smith apple, cored and cut into ½-inch cubes
Instructions Preview
- Make the salted caramel: Add the sugar and…
- Turn off the heat and carefully pour in th…
- Once the caramel has cooled, make the appl…
…and 6 more steps
Recipe by: Jeri Mobley • From: Tasty





