Wow your guest at your next fall dinner party with these stunning pumpkin-shaped gnocchi!
Quick Info
⏱️ 50 min • 🍽️ 6 servings • ⭐ 70%
Nutrition
421 cal • 9g protein • 49g carbs • 19g fat
Tags
[Vegetarian] • [Dinner] • [Under 1 Hour] • [Low-Sugar] • [Meal]
Ingredients
- 2 large sweet potatoes, peeled and boiled until tender, then drained
- 1 large egg
- ⅓ cup shredded Parmesan cheese
- ½ cup ricotta cheese
- 2 cups all-purpose flour
- Kosher salt, to taste
- ½ cup unsalted butter
- 8 fresh sage leaves
- Fresh rosemary leaves
- Grated Parmesan cheese, for garnish
Instructions Preview
- In a large bowl, use a whisk or potato mas…
- Bring a large pot of salted water to a boi…
- On a generously floured surface, divide th…
…and 5 more steps
Recipe by: Bella Lopez • From: Tasty
