Quick Info

⏱️ 64 min • 🍽️ 28 servings • ⭐ 86%

Nutrition

46 cal • 10g carbs

Tags

[Low-Carb] • [Vegetarian] • [Easy] • [Desserts] • [Snacks] • [Low-Calorie] • [Low-Sugar] • [Low-Fat]

Ingredients

• 14 tablespoons (1¾ sticks) Kerrygold™ Pure Irish Unsalted Butter, softened
• ¾ cup granulated sugar
• 3 tablespoons lemon juice
• 1 large egg yolk
• 1 tablespoon lemon zest
• 1½ cups plus 2 tablespoons all-purpose flour
• ½ cup cornstarch
• ¼ teaspoon ground cardamom
• ¾ teaspoon kosher salt
• 1 tablespoon chopped fresh thyme leaves
• Small fresh thyme sprigs, for garnish
• Coarse sugar, such as turbinado, for sprinkling

Instructions Preview

1. Preheat the oven to 350°F (180°C). Line 2 …
2. In a large bowl, cream together the Kerryg…
3. Scrape down the sides of the bowl, then ad…

…and 5 more steps

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Recipe by: Kerrygold • From: Tasty