Can’t stop thinking about the marinated beans from Whole Foods? Make your own version at home! They’re an absolutely delightful addition to any charcuterie board, but also make a great make-ahead lunch!

Quick Info

⏱️ 30 min • 🍽️ 4 servings • ⭐ 73%

Nutrition

121 cal • 5g protein • 16g carbs • 3g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers]

Ingredients

• 1 14-ounce can of butter beans, drained
• 1 Tbsp sunflower oil
• ⅓ cup red wine vinegar
• 2 tsp kosher salt
• 1 tsp freshly ground black pepper
• 2 green onions, thinly sliced
• ¼ cup finely chopped roasted red peppers
• ¼ cup fresh finely chopped fresh parsley

Instructions Preview

1. In a large bowl, toss together the beans, …
2. Serve the bean salad on a charcuterie boar…
3. Enjoy!

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Recipe by: Alexa Santos • From: Tasty