This Filipino sweet rice dessert is topped with an easy apple compote for a cozy treat that hits all those autumn vibes. Best part? All the ingredients, including pre-sliced apples, can be found at Walmart.

Quick Info

⏱️ 75 min • 🍽️ 16 servings • ⭐ 73%

Nutrition

190 cal • 1g protein • 27g carbs • 7g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Vegan] • [Vegetarian] • [Easy] • [Desserts] • [Under 1 Hour] • [Asian]

Ingredients

• Nonstick cooking spray, for greasing
• 3 cups sliced apples
• 3 tablespoons unsalted butter
• 3 tablespoons brown sugar
• 1 teaspoon cinnamon
• Pinch of kosher salt
• 1 cup canned full-fat coconut milk
• 1 cup water
• Pinch of kosher salt
• 2 cups sticky rice (sweet glutinous rice), rinsed
• 1½ cups canned full-fat coconut milk
• ¾ cup dark brown sugar

Instructions Preview

1. Preheat the oven to 350°F (180°C). Grease …
2. Make the apple compote: Cut the sliced app…
3. Make the rice: In a large pot over medium-…

…and 5 more steps

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Recipe by: Walmart • From: Tasty