These pastries have the perfect amount of chai spices and use apple butter along with fresh apples for a double dose of fruity flavor.

Quick Info

⏱️ 202 min • 🍽️ 22 servings • ⭐ 38%

Nutrition

223 cal • 3g protein • 22g carbs • 13g fat

Tags

[Breakfast] • [Brunch] • [Desserts] • [Snacks] • [Meal] • [European]

Ingredients

• ¼ cup all-purpose flour
• ¼ cup milk, room temperature
• 2½ teaspoons active dry yeast
• 1 tablespoon sugar
• 3 cups all-purpose flour, plus more for dusting
• 1 cup milk, room temperature
• 6 tablespoons (¾ stick) unsalted butter, softened, plus more for greasing
• 1 large egg
• Zest of 1 lemon
• ¾ teaspoon salt
• ⅓ cup sugar
• ¼ cup all-purpose flour
• 2 tablespoons (¼ stick) unsalted butter, softened
• 2 teaspoons ground cinnamon
• ½ teaspoon ground ginger
• ½ teaspoon ground cardamom
• ¼ teaspoon ground nutmeg
• ¼ teaspoon ground cloves
• ¼ teaspoon ground allspice
• 1 cup Great Value Apple Butter
• 2 medium apples, peeled and thinly sliced

Instructions Preview

1. Make the dough starter: In a small bowl, m…
2. Make the dough: In the bowl of a stand mix…
3. Transfer the dough to a large bowl greased…

…and 7 more steps

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Recipe by: Walmart • From: Tasty