This citrus cake is one of the moistest desserts you'll ever eat! It is super easy, perfect for dinner parties or summer gatherings, and only takes 30 minutes to make. Note: The recipe is designed for a small rice cooker, so double the ingredients for a larger one. Inspired by: <a href="https://tasty.co/recipe/rice-cooker-orange-upside-down-cake">Rice Cooker Orange Upside Down Cake</a>

Quick Info

⏱️ 30 min • 🍽️ 6 servings • ⭐ 78%

Nutrition

181 cal • 3g protein • 31g carbs • 5g fat

Tags

[Vegetarian] • [Easy] • [Under 30 Minutes] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour] • [Low-Fat]

Ingredients

• ¼ cup sugar, plus more for sprinkling
• 2 tablespoons cream cheese, room temperature
• 1 large egg
• 1 mandarin orange, zested
• ½ tablespoon lemon juice
• ½ cup pancake mix
• 2 tablespoons melted butter, plus more for brushing
• 4 mandarin oranges, sliced into ¼-inch rounds

Instructions Preview

1. In a medium bowl, mix together the sugar a…
2. Add the orange zest and lemon juice; whisk…
3. Brush the bottom of a rice cooker bowl wit…

…and 3 more steps

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Recipe by: Katie Aubin • From: Tasty