Ivanna shows us how she turns Thai bubble tea into tiramisu by combining two of her favorite dishes, Tiramisu and Thai bubble tea, to bring you this delicious dessert!

Quick Info

⏱️ 160 min • 🍽️ 12 servings • ⭐ 80%

Nutrition

422 cal • 9g protein • 48g carbs • 22g fat

Tags

[Desserts] • [Fusion]

Ingredients

• 3 large egg yolks
• ¼ cup granulated sugar
• 16 ounces mascarpone cheese
• ½ cup half and half
• 1 teaspoon vanilla extract
• 16 ounces unsweetened Thai tea, brewed, room temperature
• 32 ladyfinger cookies
• Cooked boba, optional for serving

Instructions Preview

1. Fill a small saucepan halfway with water a…
2. In a large bowl, whisk together the egg yo…
3. In another bowl, use an electric hand mixe…

…and 6 more steps

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Recipe by: Ivanna Lopez Guajardo • From: Tasty