
This brown butter chocolate chip cookie dough by <a href="https://www.instagram.com/mymanabites/">@mymanabites</a> is a safe-to-eat treat that's rich, creamy, and packed with delicious chocolate chips. The brown butter offers an additional layer of flavor to a classic treat. Perfect for satisfying your cookie dough cravings without the worry of raw ingredients!
Quick Info
⏱️ 20 min • 🍽️ 6 servings • ⭐ 89%
Nutrition
362 cal • 3g protein • 42g carbs • 20g fat
Tags
[Under 30 Minutes] • [Desserts] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]
Ingredients
- ½ cup unsalted butter, melted
- 1 cup all purpose flour
- ½ cup brown sugar
- 3 tablespoons granulated sugar
- 1 teaspoon vanilla paste
- ½ teaspoon kosher salt
- 3 tablespoons milk, divided
- 1/4 cup semisweet chocolate chips
- 1/4 cup milk chocolate chips
- Flaky sea salt, for topping (optional)
Instructions Preview
- Brown the butter: Melt the butter in a sau…
- Heat treat the flour: Place flour in a mic…
- In a bowl, add the browned butter, brown s…
…and 5 more steps
Recipe by: Ronica Rupan-Tompkins • From: Tasty





