Ramen Fusion Eggs

Ramen Fusion Eggs

Ramen Fusion Eggs

Elevate your hard-boiled eggs with the comforting flavors of ramen with these Ramen Fusion Eggs. Top each egg half with ramen noodles, a sprinkle of sesame seeds, a drizzle of chili oil for a bit of heat, fresh scallions, and a dash of furikake for an extra burst of umami. These eggs make a unique snack or a tasty addition to an Egg Flight! For more tasty recipes follow Ronica <a href="https://www.instagram.com/mymanabites/?hl=en">@mymanabites</a> on Instagram.

Quick Info

⏱️ 25 min • 🍽️ 6 servings • ⭐ 67%

Nutrition

78 cal • 3g protein • 4g carbs • 4g fat

Tags

[Under 30 Minutes] • [Appetizers] • [Snacks] • [Fusion] • [Under 45 Minutes] • [Under 1 Hour] • [Asian]

Ingredients

  • 3 hard-boiled eggs, halved
  • Salt, to taste
  • Black pepper, to taste
  • ¼ cup cooked ramen noodles
  • 1 teaspoon sesame seeds
  • 1 teaspoon chili oil
  • 1 tablespoon chopped scallions
  • 1 teaspoon furikake

Instructions Preview

  1. Season the eggs with salt and pepper to ta…
  2. Pile cooked ramen noodles atop each egg ha…
  3. Sprinkle each egg half with sesame seeds, …

…and 1 more step


Recipe by: Ronica Rupan-Tompkins • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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