These crispy, Air-Fried Ranch Chicken Tenders are the perfect back-to-school snack! Coated in a zesty ranch seasoning, they offer a delicious crunch without the guilt. Easy to make, kid-approved, and ready in minutes and perfect for those busy school days! For more satisfying recipes follow Brandon at <a href="https://www.instagram.com/brandongouveia/?hl=en">@brandongouveia</a>.

Quick Info

⏱️ 55 min • 🍽️ 2 servings • ⭐ 81%

Tags

[North American] • [Appetizers] • [Sides] • [Snacks] • [Under 1 Hour]

Ingredients

• 1 pound chicken tenderloin
• 4 teaspoon smoked paprika, divided
• 2 teaspoon garlic powder, divided
• 4 tablespoon ranch seasoning, plus more for garnish
• 2 cups buttermilk
• 1 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon onion powder
• Canola oil cooking spray

Instructions Preview

1. Preheat the air fryer to 350°F (180˚C).
2. In a large bowl, combine the chicken, 2 te…
3. In a separate bowl, mix together the flour…

…and 5 more steps

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Recipe by: Brandon Gouveia • From: Tasty