Chocolate Budino is a rich, silky Italian dessert that melts in your mouth with every bite. This luscious chocolate custard offers a deep, velvety flavor that’s perfectly balanced by a smooth layer of caramel on top. The contrast between the intense chocolate and the sweet, buttery caramel creates a dessert that’s both indulgent and sophisticated. Whether served chilled or slightly warm, this treat is a showstopper for any occasion! Check out more of Sarah's recipes at <a href="https://www.groovyfoodiess.com/">groovyfoodiess.com</a>!
Quick Info
⏱️ 150 min • 🍽️ 8 servings • ⭐ 91%
Nutrition
443 cal • 7g protein • 33g carbs • 36g fat
Tags
[Desserts]
Ingredients
- ⅓ cup sugar
- 5 egg yolks
- 2 cups heavy cream
- 8 oz semi sweet milk chocolate chips
- 1 tsp salt
- ¼ tsp vanilla extract
- ½ cup salted caramel
- Flaky sea salt, for garnish
- Whipped cream
Instructions Preview
- In a medium sized saucepan, whisk together…
- Turn on the heat to medium low and continu…
- Add in the chocolate chips, turn off the h…
…and 4 more steps
Recipe by: Sarah Banh • From: Tasty
