Vodka sauce lasagna soup is a rich, creamy fusion of lasagna's classic flavors in a cozy, spoonable form. With tender pasta, savory Italian sausage, and a hint of vodka in the tomato sauce, it’s topped off with gooey, melty cheese for ultimate comfort. Perfect for chilly nights or any time you crave a heartwarming bowl of Italian-inspired goodness! Check out Sarah's blog at <a href="https://www.groovyfoodiess.com/">groovyfoodiess.com</a> for more recipe inspiration!

Quick Info

⏱️ 50 min • 🍽️ 4 servings • ⭐ 92%

Nutrition

959 cal • 46g protein • 29g carbs • 59g fat

Tags

[Dinner] • [Fusion] • [Under 1 Hour] • [Meal] • [Alcohol-Free]

Ingredients

• 8 lasagna noodles
• 1 tablespoon olive oil
• 1 onion, diced
• 4 garlic cloves, minced
• 1 pound spicy Italian sausage
• ½ pound ground beef
• ¼ cup diced jalapeños
• 2 teaspoons kosher salt
• 2 teaspoons black pepper
• 2 teaspoons sugar
• 2 teaspoons onion powder
• 2 teaspoons garlic powder
• 2 teaspoons paprika
• 2 teaspoons chicken bouillon (optional)
• ¼ cup tomato paste
• 1 cup vodka
• 1 28-ounce can crushed tomatoes
• 3 cups chicken broth
• ½ cup diced sausage
• ½ cup heavy cream
• ¼ cup grated Parmesan cheese
• Ricotta cheese
• Fresh basil
• Parmesan cheese
• Dried red pepper flakes

Instructions Preview

1. Break apart your lasagna noodles into thir…
2. In a large pot over medium-high heat, add …
3. Add the Italian sausage and ground beef. C…

…and 5 more steps

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Recipe by: Sarah Banh • From: Tasty