
This Creamy Lemon Orzo Chicken Soup is the ultimate mix of cozy comfort and vibrant, zesty flavors. Perfect for busy parents, it’s quick, hearty, and ready in just 30 minutes — ideal for weeknight dinners or a warm, soothing pick-me-up on chilly days. Follow Ronica on <a href="https://www.instagram.com/mymanabites/?hl=en">Instagram</a> @mymanabites for more recipe inspo!
Quick Info
⏱️ 30 min • 🍽️ 6 servings • ⭐ 93%
Nutrition
339 cal • 26g protein • 40g carbs • 12g fat
Tags
[Under 30 Minutes] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour]
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, finely chopped
- 2 medium carrots, peeled and diced
- 3 celery ribs, diced
- 6 cloves garlic, minced
- 1 teaspoon salt-free lemon pepper seasoning
- 1 teaspoon salt-free garlic seasoning
- 6 cups chicken broth
- 1 cup uncooked orzo pasta
- 2 cups shredded cooked chicken (rotisserie chicken works great!)
- 1/4 cup heavy cream
- Zest of 1 lemon
- Juice of 1/2 a lemon
- Salt, to taste
- Black pepper, to taste
- Fresh parsley, for garnish
- Fresh thyme, for garnish
Instructions Preview
- Heat the oil in a large pot over medium he…
- Pour in the chicken broth, and bring it to…
- Add the shredded chicken, and let it simme…
…and 3 more steps
Recipe by: Ronica Rupan-Tompkins • From: Tasty





