Cheesy Beef Pasta is the perfect weeknight dinner when you want something quick, easy, and comforting. This recipe is a nostalgic take on the classic boxed meal, made with ground beef, pasta, cheddar cheese, and bacon. Everything cooks in one pot, saving time on cleanup while delivering a hearty, cheesy meal in under 35 minutes. With basic pantry ingredients like diced tomatoes and beef stock, this cheesy beef pasta is a family favorite for busy nights.

Quick Info

⏱️ 35 min • 🍽️ 6 servings • ⭐ 91%

Nutrition

1077 cal • 66g protein • 68g carbs • 55g fat

Tags

[Dinner] • [Lunch] • [Under 45 Minutes] • [Under 1 Hour] • [Meal]

Ingredients

• 1 tablespoon olive oil
• 1 small yellow onion, chopped
• 1 pound lean ground beef
• Kosher salt, to taste
• 2 tablespoons tomato paste
• 2 cloves garlic, minced
• 1 14½-ounce can of petite diced tomatoes
• 3 cups beef stock
• 2 cups whole milk
• 1 pound uncooked cavatappi
• 3 cups shredded Cheddar cheese
• ½ cup cooked bacon
• Chopped fresh parsley, for garnish

Instructions Preview

1. Heat the olive oil in a large pot or Dutch…
2. Add the ground beef to the pot. Break up t…
3. Add the tomato paste and garlic. Cook unti…

…and 3 more steps

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Recipe by: Katie Aubin • From: Tasty