Indulge in a bowl of rich, creamy pesto pasta—where fresh herbs, Italian sausage, and Parmesan meet velvety cream for the ultimate comfort dish. Every bite is packed with bold, herby flavors and a luscious, silky texture that clings perfectly to your favorite pasta. Perfect for a cozy night in or an elegant dinner with friends!

Quick Info

⏱️ Under 30 minutes • 🍽️ 2 servings • ⭐ 86%

Nutrition

1071 cal • 33g protein • 44g carbs • 91g fat

Tags

[Easy] • [Under 30 Minutes] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Meal]

Ingredients

• 6 cups water
• 2 tablespoons kosher salt
• 8 ounces uncooked spaghetti
• 8 ounces spicy Italian sausage
• 1 cup heavy cream
• ¼ cup pesto
• ¼ cup grated Parmesan cheese
• 1 tablespoon sundried tomato paste
• 1 teaspoon black pepper
• ½ cup cherry tomatoes
• 1 fresh herb sprig (such as basil or mint)

Instructions Preview

1. Bring the water to a boil in a large pot o…
2. Heat a medium pot over medium-high heat. A…
3. Reduce the heat under the pot to low. Add …

…and 2 more steps

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Recipe by: Sarah Banh • From: Tasty