If you’re looking for a fun way to switch up your matcha routine, this cherry vanilla matcha latte is it. The homemade cherry syrup adds a sweet, fruity layer that pairs perfectly with earthy matcha and creamy milk. To prep it ahead, simply make the batch of syrup, then whisk your matcha and pour everything over ice. You get a gorgeous layered drink that tastes like a treat and comes together in minutes.

Quick Info

⏱️ 10 min • 🍽️ 1 servings • ⭐ 92%

Nutrition

239 cal • 6g protein • 25g carbs • 12g fat

Tags

[Gluten-Free] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Breakfast] • [Drinks] • [Under 15 Minutes]

Ingredients

• ⅓ cup hot water
• 1 teaspoon matcha powder
• ⅓ cup cherry vanilla syrup
• 1½ cups crushed ice
• ½ cup whole milk

Instructions Preview

1. Whisk together the hot water and matcha in…
2. Pour the cherry vanilla syrup into the bot…
3. Stir before drinking, or enjoy the layered…

…and 1 more step

---

Recipe by: Ivanna Lopez Guajardo, Kelly Paige • From: Tasty