Puff pastry pizza twists are a fun, cheesy appetizer made with flaky puff pastry, pizza sauce, melty mozzarella, and Parmesan. Baked until golden and crispy, these easy pizza twists are perfect for parties, game day, or a quick snack. Serve them with extra pizza sauce, ranch, or hot honey for a crowd-pleasing twist on classic pizza night. Check out Juan on <a href="https://www.instagram.com/juanbiteatatime">Instagram</a> @juanbiteatatime for more recipe inspo!

Quick Info

⏱️ 70 min • 🍽️ 9 servings • ⭐ 92%

Nutrition

101 cal • 6g protein • 1g carbs • 7g fat

Tags

[North American] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Meal]

Ingredients

• 2 frozen puff pastry sheets (from 1 [17.3-ounce] package), thawed
• ¼ cup pizza sauce, plus more if you like it saucy, plus more for serving
• Italian seasoning, to taste
• 1½ cups shredded mozzarella cheese, plus more to taste
• ½ cup finely shredded Parmesan cheese, plus more to taste
• Pepperoni slices (optional)
• 1 large egg, beaten
• 1 fresh basil leaf, finely chopped
• Grated Parmesan cheese, for garnish
• Hot honey (optional)
• Dried red pepper flakes (optional)
• Ranch or your fave dipping sauce (optional)

Instructions Preview

1. Preheat the oven to 400°F (200°C).
2. Lay 1 puff pastry sheet flat on a work sur…
3. Place the second puff pastry sheet on top,…

…and 3 more steps

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Recipe by: Juan Duran • From: Tasty