Bacon-Wrapped Cranberry Meatballs

Bacon-Wrapped Cranberry Meatballs

Bacon-Wrapped Cranberry Meatballs

With only five ingredients, not including water, these bacon-wrapped bites are the easiest appetizer for Thanksgiving. Frozen meatballs are wrapped in bacon, then baked until crispy. The little bites are topped with a spoonful of gravy, a dollop of cranberry sauce, and a sprig of rosemary to achieve ultimate Thanksgiving flavors.

Quick Info

⏱️ 45 min • 🍽️ 4 servings • ⭐ 100%

Nutrition

303 cal • 15g protein • 16g carbs • 19g fat

Tags

[Appetizers] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

  • 12 frozen precooked meatballs
  • 6 thick-cut bacon, cut in half lengthwise
  • 1 (0.87-ounce) McCormick® Turkey Gravy mix
  • ¾ cup water
  • ⅓ cup cranberry sauce, warmed
  • Rosemary sprigs, for garnish

Instructions Preview

  1. Preheat the oven to 375°F (190°C). Wrap th…
  2. Over medium heat, whisk together the McCor…
  3. Remove the meatballs from the oven, and br…

…and 1 more step


Recipe by: Talia Goldstein • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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