This eggnog milkshake blends the best of the holidays into one creamy, festive treat. Classic eggnog meets vanilla ice cream for a thick, dreamy shake infused with warm nutmeg and cinnamon. The marshmallow fluff–rimmed glass coated in sprinkles makes it extra fun and celebratory, while whipped cream and crushed gingersnap add the perfect finishing touch. It’s a nostalgic, over-the-top holiday dessert you can sip.

Quick Info

⏱️ 10 min • 🍽️ 1 servings • ⭐ 100%

Nutrition

644 cal • 13g protein • 68g carbs • 29g fat

Tags

[Easy] • [Under 30 Minutes] • [Desserts] • [Drinks] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 1 cup vanilla ice cream
• ⅓ cup eggnog
• 1½ ounces dark rum (optional)
• ⅛ teaspoon ground nutmeg
• ⅛ teaspoon ground cinnamon
• Whipped cream, for topping
• 1 gingersnap cookie, crushed
• 1 cinnamon stick

Instructions Preview

1. Place the ice cream, eggnog, rum (if using…
2. Pour the milkshake into a large glass. Top…
3. Enjoy!

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Recipe by: Ivanna Lopez Guajardo, Kelly Paige • From: Tasty