This air fryer pizza delivers crispy, golden crust and gooey melted cheese in just 20 minutes (no oven required). Using store-bought dough keeps things simple, while the air fryer ensures perfectly even cooking every time. With classic toppings like mozzarella, Parmesan, and fresh basil, it’s the ultimate quick-fix pizza for solo nights or easy lunches. It’s fast, fuss-free, and totally satisfying.

Quick Info

⏱️ 20 min • 🍽️ 1 servings • ⭐ 100%

Nutrition

576 cal • 21g protein • 65g carbs • 24g fat

Tags

[Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [Snacks] • [Under 45 Minutes]

Ingredients

• All-purpose flour, for dusting
• 5 ounces pizza dough (from 1 [15-ounce] store-bought dough ball)
• 1 tablespoon olive oil
• 1½ tablespoons store-bought pizza sauce
• ¼ cup shredded mozzarella cheese
• 1 teaspoon grated Parmesan cheese
• Fresh basil, for garnish

Instructions Preview

1. Lightly flour your work surface and a roll…
2. Brush the top of the dough lightly with th…
3. Preheat the air fryer to 375°F (190°C).

…and 6 more steps

---

Recipe by: Katie Aubin, Kelly Paige • From: Tasty