
Elevate your dinner game with this Gourmet Salmon Dinner that's both scrumptious and easy to prepare. Impress your guests with a restaurant-quality dish featuring tender salmon, creamy risotto, and a vibrant, tangy sauce.
Quick Info
⏱️ 50 min • 🍽️ 2 servings • ⭐ 96%
Nutrition
1114 cal • 38g protein • 104g carbs • 61g fat
Tags
[Gluten-Free] • [Dinner] • [Pescatarian] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [European]
Ingredients
- 5 tablespoons butter, divided
- 2 shallots, thinly sliced
- 4 cloves garlic, minced
- ½ cup whole milk
- ½ teaspoon white pepper
- Salt, to taste
- 2 pounds potatoes, boiled
- Olive oil, to taste
- 1 cup porcini mushrooms, trimmed
- 1 bunch asparagus, ends trimmed
- Salt, to taste
- Pepper, to taste
- 2 salmon fillets
- n/a
- Pepper, to taste
- Thyme, to taste
- Olive oil, to taste
- n/a
- n/a
Instructions Preview
- Make the creamy shallot potato puree: Melt…
- Add the garlic and another tablespoon of b…
- Add the milk, white pepper, and salt and s…
…and 9 more steps
Recipe by: Pierce Abernathy • From: Tasty





